Sunday, 8 November 2009

Asian Aubergine and Pork Hotpot

A little adapted due to not being able to find any star anise, but thanks to some helpful advice I just put more cinnamon in, and I also forgot the fresh corriander, lol. Still very tasty and quite easy to do, just the right thing for a cold winter's evening. If you want the recipe visit BBC Good Food Guide

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